Handbook of Vegetable Science and Technology
Production, Compostion, Storage, and Processing - ebook (ePub)
D. K. Salunkhe (Auteur), S. S. Kadam (Auteur)
"Furnishes exhaustive, single-source coverage of the production and postharvest technology of more than 70 major and minor vegetables grown in tropical, subtropical, and temperate regions throughout the world. Provides comparative data for each...
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Format
ebook (ePub)
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Editeur
CRC Press
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Parution
26/04/2024