Lou M. Penn

Fire up the grill and take the ultimate cross-country flavor tour. Roadside Burger USA is a celebration of America's backyard cooking culture — a coast-to-coast journey of 20+ state-inspired burgers, smoky sides, and crave-killing sauces that turn... Lire la suite

Eat like a drunken sailor — no passport required. Drunk Eats Vol. 2 delivers the next round of crave-worthy street food made for wild nights and hungover mornings. Inspired by real port cities and iconic international dishes, these recipes are bold,... Lire la suite

Craving fries dripping in garlic mayo at 2am? Wings slathered in sticky mumbo sauce? Cheesy chips drowning in curry sauce? Welcome aboard The Midnight Muncher—your global food truck on the water. Drunk Eats Vol. 1 is your passport to the most crave... Lire la suite

Not every great burger makes the menu. Some are born after midnight, whispered about behind the counter, and only served to those who know what to ask for. Smash Burger Secret Menu pulls back the curtain on the off-menu creations from Flat Top... Lire la suite

Burgers Without Borders is a global burger adventure — a world tour of iconic flavors, legendary street food, and crave-worthy burger builds inspired by cultures across the globe. From Dublin pubs and Berlin street stands to Havana cafés, Seoul... Lire la suite

This isn't a gourmet burger book. This is a late-night, grease-stained, beer-soaked love letter to the kinds of burgers you order when the lights are low, the jukebox is loud, and nobody's asking questions. Dive Bar & Greasy Spoon Burgers pulls... Lire la suite

The Ultimate Slider Playbook for Game Day Game day food should be crowd-ready, stress-free, and impossible to stop eating — and that's exactly what Game Day Gary's Burger Sliders delivers. This book is built around one proven oven-baked slab method... Lire la suite